Café de especialidad en grano tostado Guatemala Los Volcanoes - Espresso, Finca Santa Elisa Pachup.
Located in the Acatenango region near San Pedro Yepocapa, the farm spans 506 hectares, producing around 34,000 quintales of coffee cherries processed at Beneficio La Esperanza. Careful washing is done due to ash from the nearby Fuego volcano. The Marsellesa - Sarchimor variety is bright and complex, with subtle fruit notes and lively acidity, creating a clean, refined cup.