Café de especialidad en grano tostado Guatemala Los Volcanoes.

Located in the famous Acatenango region near San Pedro Yepocapa, this impressive farm spans 506 hectares, producing approximately 34,000 quintales of premium coffee cherries, all carefully processed at Beneficio La Esperanza. Due to the farm's proximity to the active Fuego volcano, the cherries undergo a meticulous washing process to remove any volcanic ash, ensuring a pristine final product. The Marsellesa - Sarchimor variety is exceptionally bright and complex, offering subtle fruit notes and a lively acidity that creates a clean, refined cup. As an Omniroast selection, this coffee is expertly roasted to be versatile, delivering an outstanding experience whether prepared as a balanced espresso or a delicate filter brew. This 250g bag of whole beans ensures freshness, bringing the unique volcanic terroir of Guatemala directly to your cup.